New Feature: Classify Broken Rice Kernel by Shape

Vibe's new feature improves rice quality assessment by analyzing the length and shape of each grain. This more accurate method enhances quality control, leading to better products and potentially higher profits.

·       Addresses Industry Limitations: The current definition of "broken rice" based solely on length can be misleading for long-grain varieties. Whole kernels may fall below the 3/4 average length threshold without being physically broken.

·       Improved Accuracy: By incorporating grain shape analysis, customers get a more precise and nuanced assessment of rice quality. This reduces misclassification and ensures fairer grading.

·       Enhanced Digital Inspection: This innovation aligns with the industry’s shift towards digital inspection, offering several benefits to increase efficiency, reduce labor cost, improve consistency, and make data-driven decisions to identify trends, optimize production, and enhance quality control.

Key Benefits:

·       Reduced Waste: Accurate classification minimizes rejection of good-quality rice that is misclassified as broken due to length alone.

·       Increased Revenue: Rice producers can secure higher market prices by correctly identifying and separating high-quality rice.

·       Improved Customer Satisfaction: Consistent quality control boosts customer satisfaction and fosters brand loyalty.